A Look at the Anthony's Coal Fired Pizza Menu
Baked in a coal oven, blistered at the edges — pizza, wings and starters explained
The menu at Anthony's Coal Fired Pizza runs wider than the name. This guide breaks down red pies, white pizza, wings and starters so you can order with a plan.
Menu filing — ACFP guide
The pizza section, explained
Pizzas divide into red-sauce pies and white pizzas. Red-sauce covers the classic American-Italian builds, including a sausage pizza that pairs well with peppers, onions, or mushrooms. White pizza skips tomato sauce or uses very little, which shifts attention to cheese, garlic, and the dough itself. Both are baked in the coal oven, so the crust arrives blistered at the edges.
At Anthony's Coal Fired, that high-heat bake is the point. The intense coal fire puffs the rim fast, chars small spots, and keeps the center thin. If you are comparing Anthony coal fired pizza styles for the first time, order across the divide — one red, one white — and you will taste how much sauce changes the pie.
Garlic knots use the same dough system as the pizza, served simply with herbs and butter.
Cellar ledger — what to compare
Sausage, white and mushroom: how they differ
Three pies, three jobs. Read them side by side before you decide.
Sausage pizza and other meat toppings
Sausage is the standard red-sauce meat order, and it says a lot about how a kitchen seasons and renders fa. If the sausage is dry or under-seasoned, the whole pie suffers. It usually shows up alongside peppers, onions, or mushrooms rather than on its own.
For anyone who finds pepperoni one-dimensional, this is the pie to try. The fennel and fa in sausage need the acidity of tomato to stay balanced, which is why Anthony's coal fired builds pair it with vegetables instead of piling on more meat.
- Try it with
- Peppers and onions to cut richness; mushrooms for earthiness.
- Crust check
- Edges should be puffed and spotted; center stays thin enough to fold.
White pizza without red sauce
Take away the tomato and the crust and cheese do the talking. Order one of each if you want to compare.
Chicken wings
Wings sit at the center of the branding here, and they are treated as a signature rather than an add-on. They are roasted and sauced in the casual-dining style, which puts the focus on crisp skin and balanced sauce.
In the United States they work as a shared appetizer or as a full meal with a side. If you are ordering Anthony's Coal Fired Pizza and Wings for a group, get more than you think you need — they go fast once the pizza arrives.
To start — dough and sauce
Starters: garlic knots and meatballs
Garlic knots are built from bread dough with garlic, butter, and herbs, and pizzerias sell them everywhere because they use the same dough system as the pizza. They pair well with marinara or a cheese dip.
Meatballs are the heartier opener and also work as a topping, which tells you the kitchen is comfortable with sauced, slow-cooked dishes. Both are made for sharing.
Pasta and salads
Pasta and salads exist so the table is not limited to pizza. They make the menu work for a family-style meal, and they give someone in the group a non-pizza option that still fits the Italian-American theme.
Portions tend to be generous, so decide whether you want pasta as a main or as something to pass around. For meat-free diners, salads and pasta add choice beyond cheese and mushroom pizza.
How to order — for the table
How to build a balanced order
A practical approach: one red-sauce pie, one white pizza, a shared starter, and wings. Add pasta or a salad if the group is larger, or if someone is skipping pizza. That structure covers the range of Anthony's Coal Fired without ordering four versions of the same thing.
- Start with garlic knots or meatballs while the oven fires your first pie.
- Split red and white — sausage with peppers on one side, mushroom and onion on the other.
- Add wings as the shared middle, then round out with a salad if the table is large.
If you are ordering takeout, check which items travel best before you call.
Common menu questions
Short answers for first-time visitors deciding between red, white, and wings at Anthony's Coal Fired Pizza.
Still unsure? Ask for one red and one white.
Is there a white pizza without red sauce?+
Yes. White pizza skips tomato sauce or uses very little, which puts the cheese, garlic, and crust in the foreground.
Are the chicken wings roasted or fried?+
They are commonly served roasted or sauced in casual-dining pizza restaurants, which gives them a different texture from a standard fried wing.
Is there a vegetarian option beyond cheese pizza?+
Mushroom pizza is a common vegetarian order, and it pairs well with onions and peppers. Salads and pasta also give meat-free diners more than one choice.
Do garlic knots come with a dip?+
They pair well with marinara or a cheese dip, and they use the same dough system as the pizza.
Decide before you sit down
Compare the pies above, then check hours and pickup notes for 1415 E Oakland Park Blvd, Oakland Park, FL 33334. Mon–Sun: 11:00 AM – 10:00 PM.
One red, one white, wings to share.